Raffles Qatar Jobs Careers 2022 – Apply Online for Kitchen Artist Jobs Vacancy in Qatar

Raffles Qatar Jobs 2022 – Jobs at Raffles Qatar Careers www.raffles.com Find out Raffles Qatar Jobs in Qatar. You can get news related to current job opening in Raffles Qatar Job Vacancy. Check coming soon Raffles Qatar Government Jobs in Qatar.

Raffles Qatar is a great organisation there you can make a good career. Job seekers who are talented and wanted to do jobs at Raffles Qatar , then it is a great chance for you because of Raffles Qatar jobs opening news has published at Raffles Qatar Careers page which is www.raffles.com. There we saw many opportunity for freshers and experience candidates who are interested to do work with Raffles Qatar . So now you can be a part of this Current Raffles Qatar Hiring in . You can read this Raffles Qatar job opening article till the end for now each details.


Raffles Qatar Jobs 2022 – Apply Online for Kitchen Artist Job Vacancy in Qatar

Raffles Qatar Jobs Opening:- Don’t miss this incredible offer announced for Raffles Qatar Careers. Raffles Qatar latest job applications are being announced for the Kitchen Artist job vacancies. Candidates who looking smart, young, dynamic, and experienced professionals against the Raffles Qatar Kitchen Artist positions. Jobs in Raffles Qatar. Applicants should apply for this position on before last date.

Raffles Qatar Job Vacancy 2022 Details

Name of Recruitment Raffles Qatar Recruitment 2022
Job Location Job in Doha
Name of Job Opening Kitchen Artist Jobs  
Job Type Jobs in Qatar
Salary Range QAR 4,900.00 per month 

Raffles Qatar Jobs Description 2022

This position is responsible for training the juniors at the appointed section in preparing & delivering consistently high-quality food. Observing all standards as set by the hotel and regulated by local authorities, ensuring all hygiene, cost controls systems are followed and maintained. 

Grooming 

Our appearance is a statement of who we are. Our grooming should create a professional image at work that is why our every team member needs to follow the grooming standards at all the time.

Key Interactions

Internally 

  • Food & Beverage
  • Catering sales 
  • Engineering 
  • Talent & Culture 
  • Stewarding 
  • Purchasing
  • Housekeeping

Externally

  • Guests
  • Suppliers
  • Vendors

Primary Responsibilities

Manage the Artist department, hygiene & work safety

  • Assign in detail, specific duties to all employees under his supervision and instructs them in their work
  • Ensure that all materials are properly reviewed & accurately estimated with accordance to the business level
  • Assure any spoiled or damaged equipment are not into use to ensure work safety is maintained
  • Ensure that all projects are crafted as per guests’ requirements and minimizing waste
  • Constantly on the alert for new innovative creations to improve the set-up and presentation standards in the banquet and restaurants
  • Liaise with banquet guests’ or internal guests’ request for special theme set-ups, etc.
  • Interacts with guests to obtain feedback on product quality and service levels
  • Provide support to banquet and restaurants with regards to set-ups to be maintained and kept to the hotel’s standard according to the required quality and hygiene
  • make recommendations to the Executive Chef regarding succession planning
  • Ensures that all safety, health, security and loss control policies and procedures and Government legislation are adhered to

Other Responsibilities

  • Ensure that the Artist Department adheres to all company and hotel policies and procedures
  • Project a positive and motivated attitude amongst all colleagues
  • Support the Culinary and Stewarding team to be consistent in service, use a collaborative, enabling leadership style, have regular team meetings
  • Manage associates fairly and take a personal interest in knowing all culinary associates
  • Ensure that the overall culinary department is motivated and that positive feedback on work performance is given
  • Coach and counsel employees in a timely manner and in accordance with Company policy
  • Identify strengths and weaknesses and provide timely feedback to the individual
  • Ensure that weekly work schedules and annual leave planners are administered and filed correctly
  • Follow guidelines provided in Colleague Handbook
  • Set example to others on personal hygiene and cleanliness on and off duty
  • Guide and train the Junior Colleagues on a daily basis to ensure high motivation and productive working environment
  • Crucial to keep up to date with most up to date trends and techniques within the artist scene in order to always showcase artistic creations of the next level 
  • Interface the needs/requirements of other departments with the kitchen: chefs Office, Engineering, F&B service, Security, finance, talent & culture, stewarding and Food Safety Hygiene

Main Complexity/Critical issues in the Job  

  • Managing the Training and development of Junior team members
  • Multi task
  • Delivery of high quality product on a consistent basis
  • Assess the risk in the workshop & ice craving operations
  • Knowledgeable on new techniques and trends

Apply Now


Raffles Qatar Jobs 2022 – Apply Online for Duty Manager Job Vacancy in Qatar

Raffles Qatar Jobs Opening:- Don’t miss this incredible offer announced for Raffles Qatar Careers. Raffles Qatar latest job applications are being announced for the Duty Manager job vacancies. Candidates who looking smart, young, dynamic, and experienced professionals against the Raffles Qatar Duty Manager positions. Jobs in Raffles Qatar. Applicants should apply for this position on before last date.

Raffles Qatar Job Vacancy 2022 Details

Name of Recruitment Raffles Qatar Recruitment 2022
Job Location Job in Doha
Name of Job Opening Duty Manager Jobs  
Job Type Jobs in Qatar
Salary Range QAR 8,800.00 per month 

Raffles Qatar Jobs Description 2022

The Duty Manager (DM) assists Director of Front Office in the management of the Front Office team. The DM is required to demonstrate humility in leadership of the team, be technically sound on Front Office software, has a guest centric approach in service delivery, be a confident communicator, composed problem solver and a sense of responsibility to uphold the Raffles Brand. In joining the team during a pre-opening journey, the DM has to be ready to embody a tenacious and innovative spirit in building the team together with the leaders.

RAFFLES HOTELS AND RESORTS

An oasis for the well-travelled since 1887 reinterpreted for the 21st century traveler, Raffles has been synonymous with luxury, glamour and extraordinary service for well over a century. Born in Singapore, the brand has since extended its network all around the world, welcoming the influential community of each destination. Whether you come to drink, dine, celebrate or simply to unwind, the outstanding personalities working at Raffles know better than anyone else how to ensure that you “Arrive as a guest, Leave as a friend, and Return as family”.

PERSONAL ATTRIBUTES REQUIRED FOR THE ROLE

  • Possesses strong interpersonal skills and ability to communicate in second language
  • Manages all guests/team members’ needs with equal drive
  • Embodies a creative mind to curate new service processes with guest satisfaction and team productivity in mind
  • Carries an eye for detail and an approachable demeanor for all guests and team members
  • Composed under pressure, makes rational decisions to resolve situations, delivered with a degree of professionalism
  • Self-driven approach to carry out assigned responsibilities
  • Ensures security and confidentiality of guest and hotel information in accordance to company/country’s data security act
  • Possesses good computer and property management system knowledge
  • High level of integrity, enthusiasm, dedication for continuous improvement
  • Undertakes a coach’s and mentor’s mentality to bring the best out of every team member
  • Embraces change and open-minded in a dynamic work environment
  • Has an understanding of the middle eastern clientele and culture
  • Has an understanding of key stakeholders in the luxury travel space

KEY ROLES & RESPONSIBILITIES

  • Champions the guests’ journey from Pre-Arrival to Post-Departure
  • Ready to undertake all roles, shifts and functions of the Front Office Team
  • Takes responsibility and ownership in creating personal connections through emotional luxury between Raffles Ambassadors and guests
  • Maintains communication channels with all departments of the hotel
  • Curate check-in journey and ensure adherence of service sequence
  • Enforces PMS system etiquette and accuracy of administrative duties
  • Assists other hotel department functions when the need arises
  • Manages Front Office Team to ensure seamless arrival and departure experience for all guests
  • Maintains oversight and allocates resources to the smooth running of the daily operation
  • Responsible for maintaining inventory levels, maintenance and general upkeep of equipment and operating supplies
  • Appraise appearance, ensures discipline, and efficiency of all staff under direct supervision
  • Assist to set out KPIs and deliverables for the year with the Director of Front Office
  • Assist the Director of Front Office to appraise the team at the end of year
  • Training and coordination with supporting departments
  • Intuitively anticipates through observation and interactions guests’ needs and wants and orchestrates unique experiences
  • Promptly answers any in-house guest calls, instant messages and emails and communicates with respective departments in the resolution of guests’ requests.
  • Fully understands the Front-of-House position and the whole department constantly renews and develops itself to make sure to keep up with the trends in hospitality industry
  • Ensures service standards and individual performance are aligned with Accor Values – Guest Passion, Trust, Sustainable Performance, Spirit of Conquest, Innovation and Respect.
  • Executes the annual upsell strategy and achieves all goals as set by management
  • Addresses any security incidents and manages guest complaints and reacts proactively when suitable and appropriate while keeping Director of Front Office informed
  • Ensures guests receive the experience as detailed in brand Standard Operation Procedure (SOP), Raffles Doha Local Standard Operation Procedure (LSOP) as well as Forbes 5 star / Leading Quality Assurance (LQA) standards and aims to achieve the scores and goals set by management
  • Performs any duties and special projects as requested by management whether in your own department or any other department in the hotel
  • Coordinate Hotel Evacuation Policy in case of an Emergency

Apply Now


Raffles Qatar Jobs 2022 – Apply Online for Food & Beverage Waitress Job Vacancy in Qatar

Raffles Qatar Jobs Opening:- Don’t miss this incredible offer announced for Raffles Qatar Careers. Raffles Qatar latest job applications are being announced for the Food & Beverage Waitress job vacancies. Candidates who looking smart, young, dynamic, and experienced professionals against the Raffles Qatar Food & Beverage Waitress positions. Jobs in Raffles Qatar. Applicants should apply for this position on before last date.

Raffles Qatar Job Vacancy 2022 Details

Name of Recruitment Raffles Qatar Recruitment 2022
Job Location Job in Doha
Name of Job Opening Food & Beverage Waitress Jobs  
Job Type Jobs in Qatar
Salary Range QAR 1,500.00-3,600.00 per month 

Raffles Qatar Jobs Description 2022

Food & Beverage Waitress

Responsible for taking orders from and serving food to customers. Duties will mostly include taking food and drink orders and writing them down on order slips, and ensuring that tables are served properly and that all payments are collected.

To succeed in this role, you will need to have a positive attitude and the ability to work well under pressure with bussers, cooks, and other staff. Previous work experience involving customer service in a fast-paced environment is greatly desired.

Server Responsibilities:

  • Take food and drink orders from customers accurately and with a positive attitude.
  • Write patrons’ food orders on order slips, memorize orders, or enter orders into computers for transmittal to kitchen staff.
  • Engage with customers in a friendly manner.
  • Knowledge of the menu, with the ability to make suggestions.
  • Ensure tables are enjoying their meals and take action to correct any problems.
  • Collect payments from tables.
  • Prepare checks that itemize and total meal costs and sales taxes.
  • Help food preparation staff when necessary.

Server Requirements:

  • Experience providing excellent customer service in a fast-paced environment.
  • A positive attitude and ability to work well under pressure with bussers, cooks, and other staff.
  • Able to perform high-quality work while unsupervised.
  • Able to handle money accurately and operate a point-of-sale system.
  • High school diploma.
  • Ability to work in a fast-paced work environment and deliver orders in a timely manner.

Apply Now


Raffles Qatar Jobs 2022 – Apply Online for Chef de Partie Job Vacancy in Qatar

Raffles Qatar Jobs Opening:- Don’t miss this incredible offer announced for Raffles Qatar Careers. Raffles Qatar latest job applications are being announced for the Chef de Partie job vacancies. Candidates who looking smart, young, dynamic, and experienced professionals against the Raffles Qatar Chef de Partie positions. Jobs in Raffles Qatar. Applicants should apply for this position on before last date.

Raffles Qatar Job Vacancy 2022 Details

Name of Recruitment Raffles Qatar Recruitment 2022
Job Location Job in Doha
Name of Job Opening Chef de Partie Jobs  
Job Type Jobs in Qatar
Salary Range QAR 4,000.00 per month 

Raffles Qatar Jobs Description 2022

Chef de Partie

This position is responsible for training the juniors at the appointed section in preparing & delivering consistently high-quality food. Observing all standards as set by the hotel and regulated by local authorities, ensuring all hygiene, cost controls systems are followed and maintained. 

Grooming 

Our appearance is a statement of who we are. Our grooming should create a professional image at work that is why our every team member needs to follow the grooming standards at all the time.

Key Interactions

Internally 

  • Food & Beverage
  • Catering sales 
  • Engineering 
  • Talent & Culture 
  • Stewarding 
  • Purchasing
  • Housekeeping

Externally

  • Guests
  • Suppliers
  • Vendors

Primary Responsibilities

  • Preparation of food, cooking, quality control, cutting & HACCP
  • Maintain daily mis-en-place (MEP) and prepare ingredients
  • Lead by example, inspect & clean food preparation areas, ensure safe personal hygiene & sanitary food-handling practices, HACCP, labelling & FIFO/FEFO practices, hygienic handling & storage of equipment & utensils
  • Check the taste, temperature & visual appeal of food items prepared to ensure that the quality & portion are consistent & as per specifications set out
  • Ensure the highest standards and consistent quality in the daily preparation
  • Provides guidance & training to junior kitchen staff members, including, but not limited, to line cooking, food preparation & dish plating 
  • Strict adherence to purchasing procedures
  • Keep up to date with the new products, recipes and preparation techniques
  • Have full knowledge of all menu items, daily highlights & promotions
  • Adhere to recipes and stock management
  • Ensure that all safety, health, security and loss control policies and procedures and Government legislation are adhered to

Other Responsibilities

  • Be well versed in hotel fire & life safety/emergency procedures
  • Apply necessary precautions with regards to the hotel food safety & hygiene standards (HACCP)
  • Attend all briefings, meetings and trainings as assigned by management
  • Maintain a high standard of personal appearance and hygiene at all times
  • Perform other reasonable duties assigned by the assigned by the Management
  • Establishing and maintaining effective inter-departmental working relationships
  • Actively share ideas, opinions & suggestions
  • Efficiency in preparations & execution
  • Acquire culinary knowledge & skills to grow as a junior sous chef
  • Guide & train the junior colleagues on a daily basis to ensure high motivation and productive working environment

Apply Now


Raffles Qatar Jobs 2022 – Apply Online for Creative Director of Floral Design Job Vacancy in Qatar

Raffles Qatar Jobs Opening:- Don’t miss this incredible offer announced for Raffles Qatar Careers. Raffles Qatar latest job applications are being announced for the Creative Director of Floral Design job vacancies. Candidates who looking smart, young, dynamic, and experienced professionals against the Raffles Qatar Creative Director of Floral Design positions. Jobs in Raffles Qatar. Applicants should apply for this position on before last date.

Raffles Qatar Job Vacancy 2022 Details

Name of Recruitment Raffles Qatar Recruitment 2022
Job Location Job in Doha
Name of Job Opening Creative Director of Floral Design Jobs  
Job Type Jobs in Qatar
Salary Range QAR 7,750.00-22,200.00 per month 

Raffles Qatar Jobs Description 2022

Creative Director of Floral Design

The Creative Director of Floral Design assists the Hotel Manager to create innovative floral decor and lead floral installation of the Hotel LobbyGuest Suites, Restaurants, Bars, Spa and Public Areas. The Creative Director of Floral Design is required to demonstrate excellent organizational floral skills, has knowledge on flowers, foliage and potted plants and has to keep abreast of emerging styles and trends in floral design. In joining the team for a pre-opening journey, The Creative Director of Floral Design has to be ready to embody a tenacious and innovative spirit to curate a holistic floral journey throughout the hotel.

RAFFLES HOTELS AND RESORTS

An oasis for the well-travelled since 1887 reinterpreted for the 21st century traveler, Raffles has been synonymous with luxury, glamour and extraordinary service for well over a century. Born in Singapore, the brand has since extended its network all around the world, welcoming the influential community of each destination. Whether you come to drink, dine, celebrate or simply to unwind, the outstanding personalities working at Raffles know better than anyone else how to ensure that you “Arrive as a guest, Leave as a friend, and Return as family”.

PERSONAL ATTRIBUTES REQUIRED FOR THE ROLE

  • Has formal training in floristry
  • Has an extensive product knowledge of flowers and plants
  • Sound knowledge of different flower types, arrangement styles, and flower conditioning
  • Embody a spirit of excellence with an eye for detail
  • Dynamic, energetic, creative and thrives under pressure
  • Take initiative and be proactive in creating new floral display
  • Excellent communication skills, detailed oriented, and strong organization skills
  • Embraces change and open-minded in a dynamic work environment
  • Collaborative spirit to work with various teams in the hotel
  • Possesses good computer knowledge
  • Has at least 3 years managerial experience in a luxury hotel flower shop or 5 years Assistant Manager position
  • Has an understanding of the middle eastern clientele and culture
  • Has an understanding of key stakeholders in the luxury travel space

KEY ROLES & RESPONSIBILITIES

  • Responsible for the floral decoration of the Hotel LobbyGuest Suites, Restaurants, Sars, Banquet Event Space, Spa and Public Areas.
  • Create floral decor and lead floral installation for the hotel’s daily requirements
  • Provide consistent floral product that meets Raffles presentation standards
  • Support operations team’s giveaway projects for special occasions
  • Inspect all products and arrangements daily to make sure they are of the utmost quality and highest standards on display.
  • Ensure proper housekeeping and care of floral arrangements on display to prolong longevity of botanicals
  • Generate a communication flow with various hotel stakeholders for ad-hoc floral requirements
  • Maintaining cost and expenses within budget
  • Preparing the annual department budget with the Hotel Manager
  • Providing floral display for internal & external functions
  • Collaborate with Purchasing Team to invite Tenders for festive decors for the property
  • Meeting up with potential clients to discuss matters pertaining to floral
  • Ordering of floral materials for daily operational needs
  • Provide floral related training to floral team members

Apply Now

Leave a Comment